Apr 19, 2024  
University Catalog 2021-2022 
    
University Catalog 2021-2022 [ARCHIVED CATALOG]

ANSC 230: The Art and Science of BBQ

2 Semester Credit Hours . 3-1-2 Prerequisite Signature of Instructor Survey, demonstration and participation class investigating the art and science of barbecue; preparation techniques including type of meats, seasonings and cooking methods.